The main characteristics of the machine:
①Advanced inverter steplessly regulates speed, stable speed;.
②Photoelectric control, automatic detection of lack of bread, automatically close feeder when the machine stops, to ensure that no leakage of fillings, make the machine clean. ③Combined operation speed, more convenient operation. ④Star wheel finishing cookies, make cookies be arranged orderly. ⑤Amorphous chain bread,high production efficiency and high rate of finished products. ⑥The structure is reasonable, according with the standards of food hygiene. ⑦Sandwich variety, suitable for pulp sandwich, cream, double color sandwich. ⑧The shape of the stuffing is various, the quantity of feed can be adjusted conveniently. ⑨For the circular, square, rectangular, oval and other kinds of sandwich biscuit. ⑩Automatic temperature control, ensure the constant temperature of the stuff. |